Martha Stewart's fruit desserts: 100+ delicious ways to savor the best of every season
(Book)
"Gorgeous seasonal fruit abounds in Martha Stewart's collection of 100+ comforting, foolproof recipes for crumbles, crisps, pies, buckles, and more. From perfectly ripe peaches and plump, tender figs to crisp, honey-sweet apples and bright, juicy citrus, Martha Stewart's Fruit Desserts celebrates easy-to-prepare recipes that highlight the fresh, vibrant flavors of fruit at its peak. In spring and summer, delight in warm-weather desserts such as Strawberry Pavlovas, Rhubarb-Ginger Trifle, Apricot-Pistachio Tart, and Peach-Raspberry Slab Pie. When the days grow shorter and cooler, enjoy cozy comforts including Apple Butter Hand Pies, Pumpkin and Ricotta Crostata, Cranberry Meringues, and Grapefruit Olive Oil Cake. Whether you're in the mood for an old-fashioned countertop classic or a modern treat with an elevated touch, these gorgeous desserts will gratify all year long"--
Notes
Miller, J. (2021). Martha Stewart's fruit desserts: 100+ delicious ways to savor the best of every season. First edition. New York, Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation (style guide)Miller, Johnny. 2021. Martha Stewart's Fruit Desserts: 100+ Delicious Ways to Savor the Best of Every Season. New York, Clarkson Potter/Publishers.
Chicago / Turabian - Humanities Citation (style guide)Miller, Johnny, Martha Stewart's Fruit Desserts: 100+ Delicious Ways to Savor the Best of Every Season. New York, Clarkson Potter/Publishers, 2021.
MLA Citation (style guide)Miller, Johnny. Martha Stewart's Fruit Desserts: 100+ Delicious Ways to Savor the Best of Every Season. First edition. New York, Clarkson Potter/Publishers, 2021.
Record Information
Last Sierra Extract Time | Apr 22, 2024 05:16:37 PM |
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Last File Modification Time | Apr 22, 2024 05:17:23 PM |
Last Grouped Work Modification Time | Apr 22, 2024 05:16:43 PM |
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520 | |a "Gorgeous seasonal fruit abounds in Martha Stewart's collection of 100+ comforting, foolproof recipes for crumbles, crisps, pies, buckles, and more. From perfectly ripe peaches and plump, tender figs to crisp, honey-sweet apples and bright, juicy citrus, Martha Stewart's Fruit Desserts celebrates easy-to-prepare recipes that highlight the fresh, vibrant flavors of fruit at its peak. In spring and summer, delight in warm-weather desserts such as Strawberry Pavlovas, Rhubarb-Ginger Trifle, Apricot-Pistachio Tart, and Peach-Raspberry Slab Pie. When the days grow shorter and cooler, enjoy cozy comforts including Apple Butter Hand Pies, Pumpkin and Ricotta Crostata, Cranberry Meringues, and Grapefruit Olive Oil Cake. Whether you're in the mood for an old-fashioned countertop classic or a modern treat with an elevated touch, these gorgeous desserts will gratify all year long"--|c Provided by publisher. | ||
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